VICTORIA’S ROTISSERIE CHICKEN

Chef Julio Leon and his wife Cecilia Leon always dreamed of introducing South Florida to their family recipes and the delicious, authentic Peruvian cuisine from their home town of Trujillo, Peru. In 2008, the couple, together with their two sons Louis Alonso and Gonzalo, opened their first Restaurant in Lantana, FL to realize their dream. Their first location was so successful that soon the six tables weren’t enough anymore to satisfy their customers’ demand and a second and third location had to be opened.

Victoria’s A La Brasa (Rotisserie Chicken) is one of those additions to the family owned and operated Victoria’s restaurants and is conveniently located on the corner of West Ocean Ave and S 3^rd Street. Victoria’s A La Brasa is our smallest location and has a simplified menu. The main ingredient of most of our dishes is here is chicken, but we also offer our famous ceviche. Just like at all of our locations, you will experience a welcoming atmosphere, outstanding customer service, and of course traditional Peruvian cuisine with Victoria’s twist. We use only the freshest ingredients sourced from local South Florida farmers and other local product providers.

Come visit us for a taste of Peru!

Hours of Operation
Sunday –Thursday: 11:30am – 9:00pm
Friday: 11:30am – 10:00pm
Saturday: 11:30am – 10:00pm

Partner Offers

50%: All Rotisserie Chicken Dishes (Mo-Fri)
50%: Wine & Beer (Mo-Fri)

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